1 medium avocado (ripe)
1/2 cup dates
2 1/2 tablespoons raw cocoa powder
1/4 cup water + 1/8 cup water if needed
1 1/2 tablespoons honey
1/8 teaspoon sea salt
Throw all ingredients in the omniblender start on low and gradually increase to high until fully blended – put in separate glasses and refrigerate.